For The Love Of Port

Roy,

Not one ounce of what I said was tongue in cheek. I have sent you an email. Let's take this offline.

It's way too late. I emailed right after the email came out and did not get any.

At that price how can you go wrong? Too bad for me.

J

Roy, I do think you should publish a full vintage chart back to 1820. Covering all vintages (including off) seems like the kind of thing that this site should have. I also think it would be a good PR move. Once you completed it I would that you put out a press release. This will cost you some money,...

I was just posting the same thing. It seems like a stunning price. At that price I could cook with it and not feel bad.

Tom,

That is an interesting post. Thank you for sharing.

Roy, I just looked at your latest Vintage Chart. I don't agree with your methodology. How can only one vintage be considered "average"? Wouldn't that we be substandard or poor? You are only rating Vintage Port vintages, so it is a high standard. I would rather, however, see you grade on a ...