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- Mon Feb 13, 2017 5:10 am
- Forum: Port Tasting Notes
- Topic: 1994 Royal Oporto Vintage port Real Companhia Velha
- Replies: 2
- Views: 391
1994 Royal Oporto Vintage port Real Companhia Velha
Tasted this port primarily to determine optimum decanting time. It has been stored in a relatively cool cellar since purchased in the late 1990's Decanted and filtered through cheese cloth. Poured back into cleaned bottle. Temperature 21 degrees C Just decanted: fruity, but too many tannins 1 hour: ...