For The Love Of Port

Refrigerate and 375s it is then, as I'd do with a non-fortified wine (theoretically- it doesn't happen very often!) Just back from Porto last weekend with a small stock and wondering how to best manage it. Limited experience with port but previously have had good preservation in the fridge, didn't k...

How long can you keep a bottle of port after opening? For VP/SQVP I am imagining, both the same like wine, next day perhaps, but for the others? Particularly interested in keeping times for filtered/unfiltered LBV, but also white, ruby, 10/20-year old tawny and colheita. Would you refrigerate or not...