1963 Fonseca Vintage Port

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John Vachon
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1963 Fonseca Vintage Port

Post by John Vachon »

Nose: gentle

Body: full

Taste: very fine-mature-but some tannin

Aftertaste: grip and burn-deep

19/20

Original source unknown-but rewaxed(my opinion)

All from this batch have been outstanding.
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Gary Richardson
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Re: TN: Fonseca 1963

Post by Gary Richardson »

Glad you enjoyed it. This is one of my favorite Ports. Sadly, I am down to my last bottle (until I can find a good deal, again.)

-- Gary
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Roy Hersh
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Re: TN: Fonseca 1963

Post by Roy Hersh »

Love the 1963 Fonseca, simply a stunning bottling and vinified by Bruce Guimaraens.
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com
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Andy Velebil
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TN: Fonseca 1963

Post by Andy Velebil »

Love this Port!

I do have one question though, what did you mean by "burn deep" in the finish?
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
John Vachon
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Location: Stow, ohio, USA

Re: TN: Fonseca 1963

Post by John Vachon »

Andy:

Should be Grip;Burn;Deep(flavor).

John
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Andy Velebil
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Re: TN: Fonseca 1963

Post by Andy Velebil »

John Vachon wrote:Andy:

Should be Grip;Burn;Deep(flavor).

John
Ah ok, thanks
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
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