1963 Graham's Vintage Port
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1963 Graham's Vintage Port
Tasted blind. Has a little cellar or attic aroma--not bad, but a medium-pleasant musty. Also smells of dried strawberry and pot pourri, and with a little alcohol as well. The flavor is slightly more reserved than the previous wine tasted (1955 Graham), with a little cinnamon, but more warmth. There are also orange and lemon flavors. Later, the empty glass revealed aromas of rosewater. Guessed to be a 1970 Fonseca. 92 points.