1970 Taylor's Vintage Port

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Andy Velebil
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1970 Taylor's Vintage Port

Post by Andy Velebil »

Decanted about 6 hours. The color is showing some bricking consistent with a top VP of this age. A little hard to gauge the nose due to the food aromas in the restaurant, but allspice, cloves, and possibly Juniper. I loved the soft red fruit body chocked full of strawberries, licorice, that typical "Vargellas spirit" as I call it, cherries, cocoa bean, and wisps of menthol. A lengthy finish was a continuation of that tasty palate. I've had this many times and this bottle is spot on. At peak but will hold here for many many more years to come. Just a wonderful Vintage Port.
95 Points
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
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Roy Hersh
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Re: 1970 Taylor's Vintage Port

Post by Roy Hersh »

Glad you ran into a good one, again! [cheers.gif]
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com
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