What have you opened this week?

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Mike J. W.
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Re: What have you opened this week?

Post by Mike J. W. »

Moses Botbol wrote: Fri Jun 20, 2025 7:29 am We started in on a bottle of Mouchão Sobremesa. I know it's not port... Takes a week in the decanter to really sing.
Is that better off aging or can you drink it young? Where in MA did you find it, Moses?
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
Moses Botbol
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Re: What have you opened this week?

Post by Moses Botbol »

Mike J. W. wrote: Fri Jun 20, 2025 12:25 pm
Moses Botbol wrote: Fri Jun 20, 2025 7:29 am We started in on a bottle of Mouchão Sobremesa. I know it's not port... Takes a week in the decanter to really sing.
Is that better off aging or can you drink it young? Where in MA did you find it, Moses?
It's great young actually, I have a case to age out of curiosity. I bought it in Fall River, but I think anyone in MA should be able to get it.
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Edward J
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Re: What have you opened this week?

Post by Edward J »

I can gladly report that the 1985 Fonseca VP is in it's wheelhouse and still going strong. What I found was the second day it was even better. After a 3 hour decant it was still not settled down. I had a second glass a few hours later and it was getting better and better. I have more, it will probably live longer than I.
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Al B.
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Re: What have you opened this week?

Post by Al B. »

Served from the fridge
Served from the fridge
IMG_3943.jpeg (70.77 KiB) Viewed 22482 times

We’ve got temperatures in the low 90sF / low 30sC at the moment, which is unusual for the UK. That hasn’t stopped me drinking VP, it’s just being kept in the fridge and served very cold.
Mike J. W.
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Re: What have you opened this week?

Post by Mike J. W. »

Al B. wrote: Fri Jun 20, 2025 11:21 pm IMG_3943.jpeg


We’ve got temperatures in the low 90sF / low 30sC at the moment, which is unusual for the UK. That hasn’t stopped me drinking VP, it’s just being kept in the fridge and served very cold.
You don't see that shipper very often. How was it, Alex?
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
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Eric Ifune
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Re: What have you opened this week?

Post by Eric Ifune »

1981 Krohn Colheita.
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Andy Velebil
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Re: What have you opened this week?

Post by Andy Velebil »

2000 Quinta do Noval LBV (unfiltered). Just cracked and sample taste is very good.
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John M.
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Re: What have you opened this week?

Post by John M. »

DR White 20....crowd pleaser....bottle is too small (lol)
Any Port in a storm!
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Andy Velebil
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What have you opened this week?

Post by Andy Velebil »

John M. wrote:DR White 20....crowd pleaser....bottle is too small (lol)
Hah!
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Al B.
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Re: What have you opened this week?

Post by Al B. »

Mike J. W. wrote: Sat Jun 21, 2025 9:50 am
Al B. wrote: Fri Jun 20, 2025 11:21 pm IMG_3943.jpeg


We’ve got temperatures in the low 90sF / low 30sC at the moment, which is unusual for the UK. That hasn’t stopped me drinking VP, it’s just being kept in the fridge and served very cold.
You don't see that shipper very often. How was it, Alex?
I like Rebello Valente’s style, they made really nice VPs which have matured very well. This one was better on day 3 than day 1. It took some time for the alcohol and heat to integrate, but when it did the wine was delicious.
Mike J. W.
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Re: What have you opened this week?

Post by Mike J. W. »

Al B. wrote: Sun Jun 22, 2025 1:11 pm
Mike J. W. wrote: Sat Jun 21, 2025 9:50 am
Al B. wrote: Fri Jun 20, 2025 11:21 pm IMG_3943.jpeg


We’ve got temperatures in the low 90sF / low 30sC at the moment, which is unusual for the UK. That hasn’t stopped me drinking VP, it’s just being kept in the fridge and served very cold.
You don't see that shipper very often. How was it, Alex?
I like Rebello Valente’s style, they made really nice VPs which have matured very well. This one was better on day 3 than day 1. It took some time for the alcohol and heat to integrate, but when it did the wine was delicious.
Thanks Alex. That's really interesting that a 62 year-old Port took 3 days to fully integrate. It sounds like it has a lot of life ahead of it.
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
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Glenn E.
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Re: What have you opened this week?

Post by Glenn E. »

For Port Club this month, I opened:

S. Leonardo Very Old White (bottled 2019, aka their 50 Year Old White)
S. Leonardo 50 Year Old Tawny Port (bottled 2022)

Both were pretty spectacular.
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Mike J. W.
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Re: What have you opened this week?

Post by Mike J. W. »

Quinta de la Rosa 20 year-old Tawny.
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
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Eric Ifune
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Re: What have you opened this week?

Post by Eric Ifune »

Brunheda 40 yo.
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Roy Hersh
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Re: What have you opened this week?

Post by Roy Hersh »

Over the course of the past two weeks:

Villar d'Allen 20 year old Tawny Port - this was the 4th lot, produced by Quevedo. Very good, but I preferred the prior bottlings better.

A stellar bottle of Fonseca 1970 VP was opened by a good friend. Two of us drained it over a 3-hour window. Slowing down with age. [friends.gif]

Dow's 1977 chosen from a grouping that I will get to over the coming months. The 1977 was not a great bottle, it seemed like some air had seeped in during a v. minor seepage.
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com
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Al B.
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Re: What have you opened this week?

Post by Al B. »

It’s quite warm in the UK so it’s been whites and tawnies recently. The last few opened were:
Churchill Dry White
Kopke Fine White
Cockburn Fine White
Graham Blend No.5
Taylor Chip Dry
Quinta do Vallado White
Quinta do Vallado 10YO Tawny (bottled 2024)
São Leonardo 10YO Tawny (bottled 2024)
Quinta das Carvalhas 50YO Tawny (bottled 2023) - which is in my glass as I write this post.

All served from either the fridge or the wine fridge.
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Re: What have you opened this week?

Post by A.S. Demka »

Quevedo 1976 colheita, bottled in 2023
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