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Yes, you are correct in that this was a the Welsh. I have only had one or two other Terrantez and based on that I would say it was a little sweet, but still had a dry long finish.Marco D. wrote:I can't see the photo (photobucket is blocked at my workplace), but I assume the Terrantez is the 1899 Welsh Terrantez? If so, I remember bringing this same bottle to a tasting with Mannie Berk (from the Rare Wine Co) present. As I recall, Mannie was of the opinion that all these 1899T's came from Anibal Oliveira, and were sold to other shippers and rebranded with other names.
Do you still have the capsule? If so, is the top branded with MWC or MWA? I was fairly sure mine was branded with MWA, which would imply an older bottling date.
I also remember this wine being atypically sweet for a Terrantez. Did you find the same thing? As I recall, Mannie was doubtful that is was 100% Terrantez.
This 1899 Terrantez is one of the many wines sold to the MWC by D'Oliveiras in the early 1980ies. Most of these wines were sold in bottle, hence the AO-SM. Later the MWC started removing the AO-SM stencils, I once eyewitnessed this procedure, and as far as I recall it, you once did too, Reidar. The guys from the MWC had to use some terrible smelling paint thinner to do this...Reidar Andersen wrote:Moses, that 1899 T with AO-SM was a very interesting bottle.. Maybe Anibal sold that to MWC around 1985 and they put the Welsh label on it ??
This discussion has been on for a long time.. So many 1899 T "brands".. How many sources ?? Maybe Peter knows more now...
I managed to get hold of a couple of Borges 1899 T before they run dry.. I was told by MWC January 2000 that their last 1899 T Cossart Gordon was sold 1899. That was also AO-SM...
Reidar
Based on the cork on my bottle I would lean towards the 40+ guess.Peter Reutter wrote:So that means most of these wines would have been bottled before the mid 1980ies, at least 25 years ago, very likely 40+ years ago judging from the two or three cork examples I could take a look at.
I also had the 1899 Blandy T which I bought at auction. No "AO-SM" stenciling; it had the Blandy's paper label with the "script-like" font. Surprisingly, this one tasted different... quite a bit drier.Peter Reutter wrote:This special 1899 Terrantez comes at least under three different brands of the MWC. I have seen "Welsh", "Leacock" and "Cossart", but there are probably even more...
Better start the skin cancer treatments soon...Alan Gardner wrote:I believe I've had between 6 and 8 bottles of this over the years...
Thanks for the link, I forgot about that thread. This board may not get a lot of traffic, compared to the Port board, but the knowledge from the people who frequent this board is a precious resource indeed.Alan Gardner wrote:Edited to add a link to the previous discussion
http://fortheloveofport.com/ftlopforum/ ... 899#p27516
Are you implying I'm a rat???????Marco D. wrote:
Better start the skin cancer treatments soon...![]()
I do not believe the RWC's bottling is labeled as "Terrantez", but "New Orleans Reserve". I believe it is a blend of Terrantez and high quality Tinta Negra Mole.Moses Botbol wrote:So, when I see Terrantez from RWC Historic Series or Broadbent... is it really Terrantez?
The Bastardo is on the drier side of Madeira. I've drank from this bottle a few times over the last year and it's a nice style, but I can see why it perhaps fell to the wayside. The Verdelho or Sercial on either side of Bastardo are more engaging Madeira.Marco D. wrote:Moses Botbol wrote: I finally saw the pic you posted and see you also had the 1927 Bastardo. What did you think of it? I know a lot of people are put off by its austerity... I personally like it.