A little less sprity than the tawny, some thin grape flavors and out of balanced. This needs more fresh fruit to support it. 81 points
10/02/06
NV Sandeman Founder's Reserve Port
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NV Sandeman Founder's Reserve Port
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
Re: NV Sandeman Founder's Reserve Port
Hi Andy. New to the forum, and new to port. Trip to Portugal this summer got me hooked. I must say, of the ports I've tried thus far, Sandeman Founder's Reserve is perhaps the most disappointing. Not good on writing TNs, but "thin grape flavors" says it exactly. Found Fonseca's Bin 27 much more enjoyable. I've been looking for more colheitas in wine shops around town, but have found very little selection thus far. Brought a 1963 Romariz and a 1996 Burmester back from Portugal, which my wife says are special occasions only bottles.Andy Velebil wrote:A little less sprity than the tawny, some thin grape flavors and out of balanced. This needs more fresh fruit to support it. 81 points
10/02/06
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Re: NV Sandeman Founder's Reserve Port
Jeremy E wrote:New to the forum, and new to port. Trip to Portugal this summer got me hooked. ... Brought a 1963 Romariz and a 1996 Burmester back from Portugal, which my wife says are special occasions only bottles.
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- Andy Velebil
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Re: NV Sandeman Founder's Reserve Port
Jeremy,Jeremy E wrote:Hi Andy. New to the forum, and new to port. Trip to Portugal this summer got me hooked. I must say, of the ports I've tried thus far, Sandeman Founder's Reserve is perhaps the most disappointing. Not good on writing TNs, but "thin grape flavors" says it exactly. Found Fonseca's Bin 27 much more enjoyable. I've been looking for more colheitas in wine shops around town, but have found very little selection thus far. Brought a 1963 Romariz and a 1996 Burmester back from Portugal, which my wife says are special occasions only bottles.Andy Velebil wrote:A little less sprity than the tawny, some thin grape flavors and out of balanced. This needs more fresh fruit to support it. 81 points
10/02/06
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Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
Re: NV Sandeman Founder's Reserve Port
Thanks, gents, for the kind welcome. I just wrote a brief intro on the link Eric provided. Basically, listed the ports I have had that I can remember. Sadly, I was busy enjoying the ports in Portugal and, being not knowledgable and figuring they were obscure enough that I couldn't get them back in the US, didn't remember most of the names. I remember enjoying the colheitas more than the 10 and 20 year tawnies while there. Since coming back, I have made an effort to remember what I've consumed.
I actually don't know if one can ship wines directly in Virginia. I have a feeling not, based on what I've heard. The wine store I usually go to says they can special order ports, but I suspect that requires at least a case of something. They only had one colheita, a 1997 (Offley perhaps? can't remember). So far, I have preferred the LBVs I have tried to the Reserves, but that could just be the ones I've tried, and they are at a similar price point.
I actually don't know if one can ship wines directly in Virginia. I have a feeling not, based on what I've heard. The wine store I usually go to says they can special order ports, but I suspect that requires at least a case of something. They only had one colheita, a 1997 (Offley perhaps? can't remember). So far, I have preferred the LBVs I have tried to the Reserves, but that could just be the ones I've tried, and they are at a similar price point.
- Andy Velebil
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Re: NV Sandeman Founder's Reserve Port
Jeremy,
Offley is once again making some very nice things, so don't hesitate to give them a try.
Offley is once again making some very nice things, so don't hesitate to give them a try.
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
Re: NV Sandeman Founder's Reserve Port
Thanks for the tip, Andy. If it's Offley, I'll pick it up next time and then perhaps give a lame attempt at a first tasting note
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