2004 Croft LBV Port

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Al B.
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2004 Croft LBV Port

Post by Al B. »

Decant: 3 hours - Half bottle, bottled unfiltered (but cold stabilized) in 2009. Cherry dominated nose; cherry dominated fruit driven palate. On the light side of medium bodied but with a really nice balance with ripe acidity and soft, chalky tannins. The aftertaste is of good length and dominated by ripe, red cherries. Very tasty and in a lovely drinking window. 88/100. Drunk 27 December 2011 after 3 hours decanting. 88 points
Last edited by Al B. on Thu Jul 19, 2012 1:02 am, edited 1 time in total.
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Andy Velebil
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Re: 2004 LBV Port

Post by Andy Velebil »

Alex,

Do you recall what producer this was? I was cleaning up the database and it doesn't say which producer.
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Lamont Huxley
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Re: 2004 LBV Port

Post by Lamont Huxley »

Andy Velebil wrote:Alex,

Do you recall what producer this was? I was cleaning up the database and it doesn't say which producer.
Could be interesting to leave it open for a while and let people guess... sort of a vicarious blind tasting.

Might be a cool idea for a recurring thread... [cheers.gif]
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Andy Velebil
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Re: 2004 LBV Port

Post by Andy Velebil »

Lamont Huxley wrote:
Andy Velebil wrote:Alex,

Do you recall what producer this was? I was cleaning up the database and it doesn't say which producer.
Could be interesting to leave it open for a while and let people guess... sort of a vicarious blind tasting.

Might be a cool idea for a recurring thread... [cheers.gif]
Good idea...lets see it's unfiltered but cold stabalized. That gives a little hint. We know it's from 2004 so that helps, maybe. Anyone got a guess?
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
Rob C.
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Re: 2004 LBV Port

Post by Rob C. »

Plus from a .375ml bottle...i can certainly think of a good candidate!
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Andy Velebil
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Re: 2004 LBV Port

Post by Andy Velebil »

What no guesses? come on people have at it [1974_eating_popcorn.gif]
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Roy Hersh
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Re: 2004 LBV Port

Post by Roy Hersh »

Yeah, I was wondering why Mr. B. left off the producer too. Likely just an oversight.
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dom carter
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Re: 2004 LBV Port

Post by dom carter »

OK i'll have a guess;

Quinta do Noval 2004
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Andy Velebil
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Re: 2004 LBV Port

Post by Andy Velebil »

I was thinking a BOB from Mark and Spencers
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Roy Hersh
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Re: 2004 LBV Port

Post by Roy Hersh »

Do they make Pink LBV yet? :lol:
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Andy Velebil
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Re: 2004 LBV Port

Post by Andy Velebil »

Roy Hersh wrote:Do they make Pink LBV yet? :lol:
Yes but Derek drank it all already
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Al B.
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Re: 2004 LBV Port

Post by Al B. »

I'd clearly been enjoying life a little too much when I posted this tasting note! I'll let things run a while before confirming who the producer is - but no-one has it right yet. :winebath:
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Re: 2004 LBV Port

Post by Andy Velebil »

Croft?
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dom carter
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Re: 2004 LBV Port

Post by dom carter »

Another go - fuelled by what i presently drinking from 2007, for medicinal purposes as i have "early onset of Man-Flu" ("just a cold" to any girls out there!!), Niepoort
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Re: 2004 LBV Port

Post by Rob C. »

The half bottle is definitely the clue to use....
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John M.
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Re: 2004 LBV Port

Post by John M. »

Niepoort or Noval
Any Port in a storm!
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Re: 2004 LBV Port

Post by Bob Parsons Alberta »

Quinta do Portal!
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Re: 2004 LBV Port

Post by Andy Velebil »

Alex,
What was this?
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Al B.
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Re: 2004 LBV Port

Post by Al B. »

It was Croft - one of the cellar defenders I mentioned in an earlier post on a different thread. I've changed the title of the thread to reflect the producer.
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Re: 2004 LBV Port

Post by Andy Velebil »

Al B. wrote:It was Croft - one of the cellar defenders I mentioned in an earlier post on a different thread. I've changed the title of the thread to reflect the producer.
Thanks
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
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