This site is for discussion of travel to the "Land of Port & Madeira" as well as food related to Port or Portugal. Additionally your Offline tasting events can be planned and reviewed here.
Join us this evening along with our special guest Rupert Symington of the family that produces Graham's Port and several other fine Portuguese wines. We will feature five of his wines including the 2010 Quinta de Roriz Prazo de Roriz Tinto, 2009 Post Scriptum de Chryseia, Grahams 20 year old Tawny Port, and the 1994 and 1970 Grahams Vintage Ports.
Class Information and Disclaimers:
All Classes begin at 7:30PM unless otherwise indicated, and most end at 9:30PM.
Refunds or transfers are given for CANCELLATIONS when notification is received a minimum of 48 hours prior to Classes and 72 hours prior to Dinners and Events. No refunds or transfers are available for cancellations within this period.
Advance Enrollment is required.
In some instances there are waiting lists for classes that are sold out. Please call 310/479-3731 to check on the status of a waiting list for the class in which you are interested.
Please refrain from wearing perfume or cologne when attending these events.
Apparently this is at a location down the street from the Wine House and not actually at the store's upstairs restaurant...not very clear in the advert's they've sent out.
Make sure you go to the right place if you're coming
