A NEW Port cocktail for the holiday
Moderators: Glenn E., Roy Hersh, Andy Velebil
A NEW Port cocktail for the holiday
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Re: A NEW Port cocktail for the holiday
Olives, huh? Interesting for sure. May have to give this a try...but can't say apple brandy is plentiful at the housePort Authority
2 oz Noval Black Port
1 oz Laird’s Bonded Apple Brandy
.5 oz Yellow Chartreuse
3 black olives
Stir with ice and strain into a chilled coupe. Garnish with 3 black olives on a pick.
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com