Sounds good. I have an Andresen that I'll open for this VT!Andy Velebil wrote:How about we simply do "Any 20 Year Tawny Port"? That way lots of people in different places can participate.Bradley Bogdan wrote:20 year Presidential/Dalva?
Vote on closing the VTR
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Re: Vote on closing the VTR
Glenn Elliott
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Re: Vote on closing the VTR
Do we have a day or weekend? Or just in the month? I think weekend would work best for a collective experience?
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Re: Vote on closing the VTR
How about we start next Monday and go for 2 weeks? Does that sound good to everyone?Bradley Bogdan wrote:Do we have a day or weekend? Or just in the month? I think weekend would work best for a collective experience?
Andy Velebil Good wine is a good familiar creature if it be well used. William Shakespeare http://www.fortheloveofport.com
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Re: Vote on closing the VTR
Have a bottle of Ferreira 20 Yr that I've had open for about a month. Will report the on condition of one such bottle :)
Might work out well. I believe others, like me, keep their tawnies open far longer than recommended!
Might work out well. I believe others, like me, keep their tawnies open far longer than recommended!
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Re: Vote on closing the VTR
Wasn't even aware that this was an option on FTLOP until TODAY. Sad, I know, but there are other things that I've only found out by bumping into them when in a curious mood, and I'm sure I'll find other things in the future..
I was a part of a virtual tasting group that met at a given time and day every week, but that's not what we're talking about here. If this is to succeed it has to be given much more prominence, and involvement by management in communication and promotion would give it a real chance. Perhaps I might even have joined in before fate took its turn.
The idea of a category tasting is a great one.
I was a part of a virtual tasting group that met at a given time and day every week, but that's not what we're talking about here. If this is to succeed it has to be given much more prominence, and involvement by management in communication and promotion would give it a real chance. Perhaps I might even have joined in before fate took its turn.
The idea of a category tasting is a great one.