Re: Besides Touriga Nacional, which grape ....
Posted: Mon Jul 18, 2011 12:06 pm
Glenn E. wrote: As to this thread, I think I'd have to go with Tinta Roriz. I have had two different single-variety Ports made from Tinta Roriz and they're very good by themselves. In both cases I then also got to try the blended Port which was better, but I could taste the influence of the Tinta Roriz both times.
I agree, but I actually don't like the roriz flavor that much especially if it dominates a blend.
i've consistently scored quinta roriz lower because I can taste the roriz.
In small quantities it can add some nice complexity and a slight greenish quality to the ports.