1963 Dalva Golden White Colheita Port
Tasted at the C. da Silva Port Bar on Nov 2nd, 2010
Light golden brown in colour. On the nose, it had aromas of honey and maple syrup. The palate consisted of hazelnuts, pecans, honey and some light spices. It was nicely balanced with good acidity, though less impressive compared to it's all-star older sibling ('52), tasted immediately after. Great. 93 points
1963 Dalva Golden White Colheita Port
Moderators: Glenn E., Andy Velebil