Premium Port Wine, the importers for the Symington Family Estates is putting on a dinner @ Russell's on Wednesday, November 2nd at 7 p.m. 3305 Monte Villa Parkway
Bothell, WA 98021-8972 - (425) 486-4072
Christine Solga Bradburn, the effervescent Northwest Regional Manager for PPW will be attending along with Executive Chef Russell Lowell.
THE MENU:
Roasted Tomato Soup with Crème Fraiche,
Chive Oil and Parmesan Croutons
Paired with Cossart Gordon Rainwater Madeira Medium Dry
Linguica Sausage and White Bean Cassoulet
Paired with Pombal do Vesuvio Doc Douro 2007
Bacon Wrapped Sauteed Venison
Paired with Quinta do Vesuvio Douro DOC 2007
Veal Medallions
Paired with Cossart Gordon Madeira Bual
Bread Pudding with Caramel
Paired with Smith Woodhouse ‘Single Year Tawny’ Colheita Porto 1986
I will add information as it is made available to me, probably within 24 hours!
NOV. 2nd - Seattle-area Douro DOC/Port & Madeira wine dinner
Moderators: Glenn E., Roy Hersh, Andy Velebil
NOV. 2nd - Seattle-area Douro DOC/Port & Madeira wine dinner
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com
Re: NOV. 2nd - Seattle-area Douro DOC/Port & Madeira wine dinner
Follow up for those looking to attend:
The details:
$75 + tax and gratuity
For reservation, call:
Phone 206 264 0400
The details:
$75 + tax and gratuity
For reservation, call:
Phone 206 264 0400
Ambition driven by passion, rather than money, is as strong an elixir as is Port. http://www.fortheloveofport.com