1989 Ramos Pinto LBV Port
Posted: Wed Dec 27, 2006 2:10 pm
Found this lurking on a back shelf at $16.99. Opened on Christmas night. Regular cork with signs of slight seepage, a touch moldy. Upon removal, the cork is soaked all the way through and has an off-putting aroma. Reading the back label this was bottled in July 1993. The rules of LBV are that it be bottled between July of the 4th year (after vintage) to December of the 6th year. So it looks as if this was bottled at the earliest possible juncture. I have no idea whether this is from Ervamoira or Bom Retiro, maybe a combination of both.
1st night: An absolute alcoholic mess of a wine; other than some butterscotch on the nose, this comes across as lean, astringent, with biting tannins and unintegrated aguardente on the nose.
2nd night: Much better now! The spirit has integrated and there is tart cherry at the core along with a complex nose of butterscotch, briarwood, and black olive. Fairly one-dimensional on the palate. Tannins are still there on the back end. I'm thinking maybe I should buy another and let it age for another 15-20 years.
3rd night: We shall see!
1st night: An absolute alcoholic mess of a wine; other than some butterscotch on the nose, this comes across as lean, astringent, with biting tannins and unintegrated aguardente on the nose.
2nd night: Much better now! The spirit has integrated and there is tart cherry at the core along with a complex nose of butterscotch, briarwood, and black olive. Fairly one-dimensional on the palate. Tannins are still there on the back end. I'm thinking maybe I should buy another and let it age for another 15-20 years.
3rd night: We shall see!