Page 1 of 1

TN: 2010 Jose Maria da Fonseca Alambre Moscatel de Setubal

Posted: Thu Jul 20, 2017 4:09 pm
by Andy Velebil
While I generally prefer older Moscatel's for their complexity and depth, this youngster was pretty darn good. Raisins, brown sugar, toffee, wrapped into a semi-sweet package that didn't become cloying due to some acidity in the background.
89 Points

Re: TN: 2010 Jose Maria da Fonseca Alambre Moscatel de Setubal

Posted: Tue Nov 14, 2017 5:09 pm
by Mahmoud Ali
Andy, when you say older moscatels are you referring to things like Fonseca's 20 year-olds or do you also include these vintage moscatels that have been cellared. Do you think the acidity in this moscatel will auger well for some cellaring?

Cheers ................. Mahmoud.