2000 Smith Woodhouse vintage port

This forum is for users to post their Port tasting notes.

Moderators: Glenn E., Andy Velebil

Post Reply
User avatar
Rune EG
Posts: 1265
Joined: Mon May 04, 2009 11:03 am
Location: Drammen, Norway

2000 Smith Woodhouse vintage port

Post by Rune EG »

Decanted 3.5 hrs which worked OK, but need more air-time (next bottle 5 hrs). A lot of sediments at decanting. Deep dark purple colour with a touch of brown. Light rim. Aroma of overripe berries, some spices. Medium to full body. Taste is rich, elegant, plenty fruit, round style. Nice “polished” tannins. The berries are fresh with a significant element of acidity. Medium length aftertaste. Well-structured and well-balanced acidity/sweetness. 93 pts.
Mike J. W.
Posts: 1218
Joined: Fri Aug 26, 2016 7:55 pm
Location: In the middle of cornfields & cow pastures, PA

Re: 2000 Smith Woodhouse vintage port

Post by Mike J. W. »

I had a bottle of this recently and really enjoyed it. I'm keeping my eye out for more.
"I have often thought that the aim of Port is to give you a good and durable hangover, so that during the next day you should be reminded of the splendid occasion the night before." - Hungarian/British journalist & author George Mikes
Post Reply