1967 Kopke Colheita port
Moderators: Glenn E., Andy Velebil
1967 Kopke Colheita port
Bottled 2016. Decanted 1.5 hrs. Although dark brown, it still had some transparency. Aroma was too much dominated by acidity and some alcohol. Full body. Taste was powerful, quite sharp, plenty of citrus/acidity. After some time it became kind of “round” in taste. Long aftertaste. 89 pts.