Light amber color at first pour. Heavy brandy-like aroma. Stays the whole time.
Fruit flavors come out stronger than I thought. Best part is, the butterscotch flavor at the end. Even after it goes down, the butterscotch remains.
However, I am usually put off by the aguardente and it seems to be pretty strong. I don't like the port at first, but I like it after.
A so-so tawny.
Anyone else feel the same?
20 Year Old Tawny Port by Cockburn
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- Mark DaSilva
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Tasted in September and enjoyed it. Rated as a very good Tawny (17/20)
Best Regards, João Rico
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