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Rare Wine Company’s Historic Series Boston Bual Madeira |
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Written by Roy Hersh
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Tuesday, 08 April 2008 |
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This version of Bual emulates some of the finest qualities of vintage Madeira, at an exceptional price. Exhibiting a light amber-tawny color and a nose of dried figs, walnuts, maple syrup, mahogany and a sense of bouillon cube; the mélange of fragrances is complex and compelling. Medium in weight initially, it develops greater heft after a few days open, with a rich and sumptuous mouthfeel. This elegant Madeira is for sipping, as it delivers distinct dried apricot, candied orange peel, a nutty nuance and zippy acidity all wrapped up and ready to pair with a diversity of dessert items. The sweetness is balanced and the finish is defined by a smooth liquid caramel influence, which is most enjoyable. 91 points (3-29-08)
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