For The Love Of Port

Decant: 6 hours double decanted - Lighter red colour, oranging on the rim. A high toned edge to the nose along with roasted courgette and a mustiness. There was some discussion as to whether this was corked or not - Jeff and I decided that it was although not too badly. However, I did find the flavours in the mouth showed the TCA quite distinctly. However, the aftertaste of this wine was quite something special - I shall definitely hunt one of these down to try it again. NR points