1963 Cockburn Vintage Port
Posted: Sat Jan 14, 2012 5:11 pm
Decant: 9 hours - Mature red, smelling of red licorice and aniseed. Smooth texture, medium bodied; full of aniseed and licorice fruits. Lingering aftertaste, rich and flavoursome with just a hint of spiciness from the very soft tannins. An elegant and finnessed port that is drinking beautifully. 88 points