For The Love Of Port

An article about the reasons why blending works, including Port:

http://www.tastingpanelmag.com/Publicat ... erest.aspx

Blending has quite a history in my part of the world, but it went out of vogue for a while as the trends moved towards single vineyard, single verital wines.
With the increasing popularity of the Spanish, Italian and Portuguese varieties, we are starting to see some interesting combinations.
A recent one I tried was a Touriga Nacional, Shiraz and Pinot Noir blend. It was actually pretty good

interesting
thanks for posting

Now that's a unique blend! Sounds pretty good!