Adrian,Adrian Bridge wrote:R
In marketing terms our interest is to produce a new style of Port that will attract new consumers, many of whom might be women. We are also looking to de-seasonalise Port as consumption in many markets is more focussed around Christmas. Efforts with Aged Tawny to de-seasonalise have worked but we can always do more.
6th Feb 2008
Could You explain why it seens tha TFP does not invest in Douros (non fortified) and goes to this sort of wine? A light ruby to IVDP, with a trade name of "Pink Port" for You ? Whith all due respect and the great admiration for Taylor's and Fonseca's, for You and David Guimaraens, I cannot understand this. Could You send some samples to Brazil for us to taste to check it out , as soon as possibel via Manuel Garcia ? Are You planning to sell it in Brazil too ?
Guilherme