1966 Sandeman Vintage Port
Moderators: Glenn E., Andy Velebil
1966 Sandeman Vintage Port
Decant: 11 hours - Mature red colour, muted nose that shows some spicy rose-hips. Smooth texture, hot and spicy in the mouth; lots of fruit but youthful vigour in the palate. Spicy and dry aftertaste. Big finish, good length. Very lively port. 91 points