Tasted over two days this has changed significantly over that time. Initially this had a huge amount of distracting green stems throughout. By day two those stems had mostly integrated and what was left is more of a background mintyness. Young plums intertwined with chocolate and dry dusty tannins. Well integrated at this point with a simple short finish holding it back. Should make a nice mid-term Port.
88 Points
2009 Quinta do Crasto Vintage Port
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2009 Quinta do Crasto Vintage Port
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