1963 Gonzalez Byass Vintage Port
Moderators: Glenn E., Andy Velebil
1963 Gonzalez Byass Vintage Port
Decant: 11½ hours - Light in colour, very pale; 15% opaque. Dirty fruit nose, not very attractive - like badly bruised plums. Lightweight entry, suprising amount of tannins but very little flavour other than barley-sugars. Lingering barley sugar flavours on the palate. Vaguely pleasant, but tertiary and rather bland. 81 points