Preaching Port & Madeira in the ATL
Leading tastings of Madeira and Port in Atlanta, GA is a pleasure for Roy, given the city's fine wine and dining scene, and the enthusiasm of the wine lovers there.
Leading tastings of Madeira and Port in Atlanta, GA is a pleasure for Roy, given the city's fine wine and dining scene, and the enthusiasm of the wine lovers there.
Meet Beatriz Machado, who was entrusted with the job of selecting the wines and managing the 25,000 bottle cellar at The Yeatman Hotel, with the most comprehensive collection of Portuguese wines and of course Port Wines.
Proceeds from the sales of Warre's 2009 Vintage Port in England and Portugal have gone to support military charities in each country which provide support to wounded veterans and their families.
Throw a party, win an all-expenses paid trip to the Douro with FTLOP. Chicago based Sommelier Chantelle Pabros did exactly that when she produced an award-winning video of the event for International #PortDay.
The Second Annual FTLOP Awards are announced, and our Career Achievement Award winner, Vito Olazabal of Quinta do Vale Meão, is featured in a wonderful interview with Roy.
Filmmaker Zev Robinson took time out from his Life In The Douro project to create a short video about Roy Hersh and how his love of Port changed his life.
A new site on Vintage Port has been created in English by three Swedish Port afficianados, which offers excellent basic information and resources.
Roy shares with readers a very concise explanation of the Law of Thirds, which determines production levels and stock holdings in the Port trade.
Fifteen members of the Port trade tell some wonderful stories of how they got into the business.
Roy teamed up with the staff at deVine Wine & Spirits in Edmonton, Alberta, Canada for a tasting seminar featuring eight Colheita Ports.