2003 Great Seattle Port Tasting
Roy Hersh reports on an extraordinary four day "Wine Weekend" of Port tastings, winery visits, and of course lots of good food and wine at table, with additional tasting notes from Nicos Neocleous for the dry wines.
Roy Hersh reports on an extraordinary four day "Wine Weekend" of Port tastings, winery visits, and of course lots of good food and wine at table, with additional tasting notes from Nicos Neocleous for the dry wines.
The 2003 Port Wine Institute Road Show kicked off in Seattle, and Roy Hersh was there - read this report on the show and tasting notes for a dozen Port wines.
Port and Madeira lovers who could drag themselves away from the hockey playoffs were rewarded with a tasting of 18 extraordinary wines produced over the past three centuries.
Roy's report from a Port tasting co-sponsored by the Port Wine Institute and the Portuguese Trade Commission in Seattle, with tasting notes for 50 different Ports across a range of styles.
Port lovers from around the United States converged on Seattle to enjoy two days of food and wine with Roy Hersh, with fourteen different Vintage Ports to be tasted and enjoyed.