Three Centuries of Port and Madeira
Port and Madeira lovers who could drag themselves away from the hockey playoffs were rewarded with a tasting of 18 extraordinary wines produced over the past three centuries.
Port and Madeira lovers who could drag themselves away from the hockey playoffs were rewarded with a tasting of 18 extraordinary wines produced over the past three centuries.
Roy's report from a Port tasting co-sponsored by the Port Wine Institute and the Portuguese Trade Commission in Seattle, with tasting notes for 50 different Ports across a range of styles.
Port lovers from around the United States converged on Seattle to enjoy two days of food and wine with Roy Hersh, with fourteen different Vintage Ports to be tasted and enjoyed.