Latest Look at The Yeatman
News from Adrian Bridge about the opening of The Yeatman, and his goals for the project.
News from Adrian Bridge about the opening of The Yeatman, and his goals for the project.
Bittersweet account of an outstanding restaurant meal, the night the restaurant closed.
What food and wine do you serve in your own home to a Portuguese wine professional?
Six courses in a top restaurant, a dozen good wines (and one wringer) and good friends.
Roy puts the question to the Port Trade: What are you doing to market Port to younger consumers?
Dirk Niepoort, Port and Douro DOC wine producer and one of the Douro Boys, will be guest hosting the For The Love Of Port Forum this May.
The wines of Quinta do Tedo have been gaining acclaim in the USA, Portugal and France, and you can learn more and keep up with them on their new blog.
A health scare reminds us to take nothing for granted.
Sandeman is once again making excellent wines under the guidance of George Sandeman and the ownership of Sogrape Vinhos. Roy Hersh writes a short overview of the firm's history and shares tasting notes.
George Sandeman will be guest hosting the For The Love of Port Forum this April.