The Center for Wine Origins is sponsoring an International #PortDay and asking everyone who loves Port to promote it that Day. FTLOP is challenging its readers to promote and host their own unique events that day and potentially win a trip to the Douro.
Meet Manuel Lobo, winemaker for Quinta do Crasto.
Derek Turnbull's Books About Port offers something unique to Port Lovers: a guide to 400 years of publications about Port.
Further replies to Roy's Question for the Port Trade on collaboration between producers to promote the Douro wines and region, and Roy's own observations on the subject.
The Center for Wine Origins is sponsoring #PortDay and Roy challenges his readers to host a Port focussed event... and enter to win a trip to the Douro wine region!
Roy recently posed a Question to the Port Trade about how the trade could work together to promote the Douro region. In this blog post, Roy explains his own take on what might be done about that.
FTLOP subscriber and winemaker Don Baumhefner offers 5 complete verticals of Graham's Vintage Ports for sale.
This month's Question for the Port Trade focuses on collaboration between producers to promote the Douro wines and region.
On Friday 11th November the Factory House in Oporto, Portugal celebrated the 200th anniversary of the repossession of The Factory House in 1811 after the liberation of Oporto from the invading Napoleonic forces.
The Restaurant at The Yeatman in Oporto, under the direction of Chef Ricardo Costa since its opening in summer 2010, has won its first Michelin star.
