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  • Rune Gustavsen
    Ten Tawnies at Twenty
    Gallery

    Ten Tawnies at Twenty

Ten Tawnies at Twenty

Port lover Rune Gustavsen of Norway writes for FTLOP's Guest Corner about the blind tasting of ten bottles of Twenty Year Old Tawny Port his family enjoyed last Christmas.

By Stewart T.|2016-11-18T10:23:10-08:00July 10th, 2014|Categories: Guest Corner Articles, Port|Tags: NL 79, Rune Gustavsen, Tawny Port|2 Comments
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  • Quinta do Mourão
    Gallery

    Quinta do Mourão

Quinta do Mourão

A visit to Quinta do Mourão in the Baixo Corgo with Miguel Braga, whose family produce the excellent S. Leonardo ports, particularly some outstanding tawnies.

By Cynthia Jenson|2016-11-18T10:23:10-08:00June 23rd, 2014|Categories: Travel Tales|Tags: Quinta Visits, Tawny Port|2 Comments
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  • Adegga Wine Market Comes to Porto
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    Adegga Wine Market Comes to Porto

Adegga Wine Market Comes to Porto

The Adegga Wine Market came to Porto this weekend, and featured, of course, some extraordinary Port Wines in the Premium Room.

By Cynthia Jenson|2016-11-18T10:23:12-08:00April 6th, 2014|Categories: Port|Tags: Colheita, Special Events, Tawny Port, Vintage Port|5 Comments
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The Truth About Taylor’s Scion

Roy invited Adrian Bridge to tell the story behind Taylor's Scion and address some of the questions raised about the provenance of this very old Port wine.

By Roy Hersh|2016-11-18T10:23:46-08:00July 5th, 2012|Categories: Roys Blog|Tags: Adrian Bridge, Tawny Port|0 Comments
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  • The Tenets of Tawny Port
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    The Tenets of Tawny Port

The Tenets of Tawny Port

Learn the fundamentals of Tawny Port from expert Roy Hersh: what is it (in all its varieties), what are its attractions to the consumer and to wine service professionals, how to serve it, and of course as always, Roy offers tasting notes to bear out his points.

By Roy Hersh|2016-11-18T10:24:16-08:00March 1st, 2010|Categories: Featured, Port Basics|Tags: Colheita, Tawny Port|0 Comments
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Comparing Bottles Of The Duque

Guest Author David Sweet compares tasting notes for two bottles of Ferreira's 20 Year Old Tawny Duque de Bragança, one bottled in 1990 versus one bottled in 2006 to observe the effects of bottle ageing on tawny ports.

By David Sweet|2014-11-30T02:57:20-08:00December 31st, 2007|Categories: Guest Corner Articles, Port|Tags: David Sweet, Tawny Port|0 Comments
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